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4-Packsprices listed plus tax


4-Packs



Queen City Pils
A Bohemian Pilsner brewed with Czech and German Hops | 5.2%
$16
Queen City Pils


Zeus IPA
An NEIPA brewed with Flaked Oats and dry-hopped with Pacific Northwestern and New Zealand Hops | 6.9%
$17
Zeus IPA


Thunder Boomer
A DIPA brewed with Flaked and Malted Oats, dry-hopped with Pacific Northwestern Hops | 8.0%
$19
Thunder Boomer


Spicy Boi
A Blonde Ale brewed with Mango and Habanero | 6.1%
$17
Spicy Boi


Urban Oasis: Raspberry & Lemon Verbena
A High-Summer Sour Ale brewed with Red Raspberries and fresh Lemon Verbena grown by our good friends at Zena Farmstead in Woodstock, NY. | 5.6%
$19
Urban Oasis: Raspberry & Lemon Verbena


Urban Oasis: Orange Zest & Spruce Tips
A Winter Sour Ale brewed with Orange Zest and aged on Norwegian Spruce Tips foraged at High Elevation in the Rocky Mountains. | 5.7%
$19
Urban Oasis: Orange Zest & Spruce Tips


Urban Oasis Lime Gose
A Classic German Sour Ale brewed with Lime and a touch of Sea Salt. | 5.5%
$19
Urban Oasis Lime Gose


Redwood
A West Coast Double IPA brewed with a blend of 2-Row Barley and a handful of lightly kilned malts. This batch is dry-hopped with the classic Simcoe, and complimented by a new experimental hop from the team at West Coast Hop Breeding in Oregon, making for a Citrus & Pine forward beer with a dry and complex malt profile. | 8.0%
$19
Redwood


Second Wind
A Golden Saison brewed with Pilsner, Wheat, and Honey Malts, a blend of French and Czech Noble Hops, and fermented extra dry with a clean, expressive strain of yeast from Northern France. Bright and refreshingly effervescent, offering subtle Citrus and Pepper-y Esters as a result of Free-Rise Fermentation. | 6.7%
$19
Second Wind


Variable Frequency #2
An Experimental NEIPA series exploring new and untraditional hop combinations. Batch #2 is Dry-Hopped with NYS Chinook and German-grown Solero hops, offerings notes of Mango, Orange Zest, and Passionfruit. | 6.5%
$18
Variable Frequency #2


Sleep No More
A Coffee Stout Collab with our good friends at Area Coffee in Kingston, NY. Brewed with a blend of Chocolate, Caramel, and Biscuit Malts and Twice Infused with Area's Fairchild Espresso, sourced from Chiapas, Mexico & the Guji Zone, Oromia, Ethiopia. | 5.8%
$18
Sleep No More


Penumbra
A Schwartzbier brewed with a base of Pilsner, Vienna, and Munich Malt, & a touch of German Röstmalz, making for a subtle roast character that melds into a light & clean finish. | 5.3%
$16
Penumbra

VISIT US

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178 Main Street

Poughkeepsie, NY

12601

(845) 320-4560

Kitchen Hours

Tuesday 3-9

Wednesday 3-9

Thursday 3-9

Friday 3-10

Saturday 12-10

Sunday 12-8:30

Bar Hours

Tuesday 3-10

Wednesday 3-10

Thursday 3-10

Friday 3-11

Saturday 12-11

Sunday 12-9

​Winter Happy Hour

All-Day Happy Hour | Every Thursday*

Whole Brewery!!

$5 Drafts | $8 House Sangria / $8 White or Red Wine

 

Happy Hour 3-6| Tuesday, Wednesday, Fridays

Bar Section Only!

$5 Drafts | $8 House Sangria / $8 White or Red Wine

 

Sunday Brunch Available Every Sunday 12-3

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